Delhi Institute of Hotel Management and Catering Technology: Admission 2026 ,Fees, Courses, Cutoff, Ranking, Placement

Established in 1983, the Delhi Institute of Hotel Management and Catering Technology (DIHM&CT) is a premier government institution located in New Delhi, India. The institute operates under the aegis of the Ministry of Tourism, Government of India, and is affiliated with the National Council for Hotel Management (NCHM) and Indira Gandhi National Open University (IGNOU). DIHM&CT offers a variety of programs tailored to the evolving needs of the hospitality industry. Bachelor of Science (B.Sc) in Hospitality and Hotel Administration, undergraduate program designed to provide comprehensive knowledge and skills in hotel management, travel, and tourism; Post Graduate Diploma (PGD), in Accommodation Operations and Management, and Food Production; and Diploma courses offered in various disciplines such as Front Office Operations, Food and Beverage Service, and Accommodation Operations. The institute has a well-connected placement cell that assists students in securing training and job opportunities during and after their studies. Renowned companies such as The Hyatt Regency, The Leela Goa, Nando’s, IHG, The Park, Seven Seas, and Club Mahindra participate in recruitment drives at DIHM&CT. DIHM&CT has modern facilities to enhance the learning experience. Advanced classrooms and demonstration rooms, along with a main kitchen and lobby, provide hands-on training environments. Through its commitment to excellence in hospitality education, DIHM&CT continues to prepare well-rounded professionals capable of thriving in the dynamic global hospitality industry.