College of Dairy and Food Science Technology: Admission 2026 ,Fees, Courses, Cutoff, Ranking, Placement

College of Dairy and Food Science Technology, located in Udaipur, Rajasthan, was established in 1982 and is an AICTE-approved institution dedicated to excellence in dairy and food science education. The college provides a comprehensive learning environment where students gain both theoretical knowledge and practical skills essential for careers in the dairy, food processing, and allied industries. The academic programs are supported by modern facilities, including computer laboratories, well-equipped science labs, library, auditorium, hostel accommodations, cafeteria, medical services, and sports infrastructure. These resources ensure that students enjoy a holistic campus experience, combining rigorous academics with extracurricular and professional development opportunities. The college maintains a strong placement record, with top recruiting companies such as Nestlé, Amul, Britannia, Coca-Cola, Haldiram, Mother Dairy, Saras Dairy, and Parul Dairy. The highest placement package reaches ₹9.2 LPA, with an average package of approximately ₹4.5 LPA, and a placement percentage of 100%. With its blend of quality education, practical exposure, and industry connections, the College of Dairy and Food Science Technology continues to be a preferred destination for students aspiring to build successful careers in the food and dairy sectors.