D.Y. Patil School of Hospitality: Admission 2026

Bachelor of Science [B.Sc] {Hons.} (Hospitality Management) at D.Y. Patil School of Hospitality in Kolhapur, Maharashtra, is a four-year full-time program designed for students who have completed 10+2 with at least 45% marks and wish to pursue a career in the hospitality sector. The course emphasizes hotel operations, tourism management, event planning, and customer service, combining theoretical knowledge with practical training. Students can specialize in the branch of Hospitality Management, with a total fee of ₹3.22 Lakhs, gaining hands-on experience through internships, workshops, and industry projects. The curriculum equips participants with skills in leadership, service excellence, and operational management. Graduates are prepared for careers in hotels, resorts, cruise lines, travel and tourism companies, and other service-oriented industries.

Bachelor of Science [B.Sc] (Hospitality Studies) at D.Y. Patil School of Hospitality in Kolhapur, Maharashtra, is a three-year full-time program designed for students who have completed 10+2 with at least 45% marks and aspire to build a career in the hospitality industry. The course focuses on hotel management, food and beverage services, tourism operations, and customer service, providing both theoretical knowledge and practical training. Students can specialize in the branch of Hospitality Studies, with a total fee of ₹2.42 Lakhs, gaining hands-on experience through internships and industry projects. The curriculum equips participants with skills in hospitality operations, event management, and service excellence. Graduates are prepared for roles in hotels, resorts, travel and tourism companies, and other service-oriented sectors.

Undergraduate Program in Hospitality Studies at D.Y. Patil School of Hospitality in Kolhapur, Maharashtra, is a two-year full-time course designed for students who have completed 10+2 with at least 45% marks and wish to enter the hospitality industry. The program focuses on hotel operations, food and beverage management, tourism services, and customer care, blending theoretical learning with practical exposure. Students can specialize in the branch of Hospitality Studies, with a total fee of ₹1.62 Lakhs, gaining hands-on experience through internships and industry-driven projects. The curriculum equips participants with skills in service management, event coordination, and operational efficiency. Graduates are prepared for careers in hotels, resorts, restaurants, travel and tourism companies, and other service-oriented sectors.