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30 April 2026 06 : 42 PM
30 April 2026 07 : 17 PM
27 April 2026 02 : 31 PM
Atharva College Of Hotel Management And Catering Technology
Atharva College Of H...
Estd 2005
Private Institute
University of Mumbai
AICTE
C 1.9
6 acres
BHM
₹1.7 LPA
₹2.9 LPA
288000
10
100.00%
Merit-based; Mumbai University eligibility criteria
₹1.7 LPA
₹2.9 LPA
10+
100%
85%
Auditorium
Library
Sports Complex
Cafeteria
Hostel
classrooms
Gymnasium
Laboratories
Medical
Swimming Pool



Course Duration : 3 Years
Average Fees : Coming Soon
Mode : Full Time
Bachelor of Arts (BA) in Culinary Arts at Atharva College of Hotel Management and Catering Technology, Mumbai is a three-year full-time undergraduate program focused on professional culinary skills and hospitality management. Open to students who have completed 10+2, the course blends theoretical knowledge with intensive practical kitchen training. The curriculum covers food production, bakery and confectionery, international cuisines, nutrition, and kitchen operations management. Students gain hands-on experience through workshops, internships, and industry exposure in leading hotels and restaurants. The program prepares graduates for dynamic careers as chefs, culinary entrepreneurs, and hospitality professionals in the global food and hospitality industry.
Course Duration : 3 Years
Average Fees : Coming Soon
Mode : Full Time
Bachelor of Science (B.Sc) in Hospitality Studies at Atharva College of Hotel Management and Catering Technology, Mumbai is a three-year full-time undergraduate program designed to build professional expertise in the hospitality and service industry. Open to students who have completed 10+2, the course combines academic learning with practical training in hotel operations and management. The curriculum covers front office management, food and beverage service, housekeeping, hospitality marketing, and customer relations. Students gain hands-on experience through industry internships, workshops, and live training sessions in hospitality environments. The program prepares graduates for careers in hotels, resorts, cruise lines, and other service sectors, as well as for higher studies in hospitality and management.

Check the eligibility requirements for admission to Atharva College Of Hotel Management And Catering Technology
'Minimum 50% in HSC
Bachelor's degree in relevant field
Check the entrance exams accepted for admission to various programs
Merit-based; Mumbai University eligibility criteria

Mbbs in india
Admission Open 2024-2025

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